Functional Food Ingredients Market By Ingredient Type (Probiotics, Prebiotics, Dietary Fibers, Omega Fatty Acids, Phytochemicals & Herbal Extracts, Vitamins and Minerals, Amino Acids), By Source (Plant-Based, Animal-Based, Microbial-Based, Synthetic), By Application (Functional Beverages, Dairy Products, Bakery Products, Snacks, Confectionery, Meat Products, Baby Food, Dietary Supplements), and By Region; Global Insights & Forecast (2024 – 2030)