Sodium Reduction Ingredients Market
According to Intent Market Research, the Sodium Reduction Ingredients Market is expected to grow from USD 1.4 billion in 2023 at a CAGR of 11.8% to touch USD 3.0 billion by 2030. The Sodium Reduction Ingredients Market is dominated by key players such as Advanced Food Systems, Ajinomoto Co., Inc., BASF SE, Cargill, Inc., Chr. Hansen Holding A/S, DSM Nutritional Products and DuPont de Nemours, Inc.