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Edible Cosmetic Ingredients Market to reach USD 6.5 billion in 2030, at a CAGR of 7.0%

Published: February, 2024
| Chemicals & Material

The Edible Cosmetic Ingredients Market was estimated at USD 4.1 billion in 2023-e and projected to grow at a CAGR of 7.0% through 2030 to reach USD 6.5 billion. The concept of beauty from within highlights the integral connection between nutrition, overall health, and the appearance of the skin and hair. This holistic approach recognizes that what we consume plays a crucial role in promoting beauty from the inside out. certain edible ingredients, such as fruits and vegetables with high water content, contribute to hydration. Proper hydration is essential for maintaining skin elasticity and preventing dryness, contributing to healthier-looking skin and hair. Edible cosmetics ingredients play a valuable role in this approach by providing a diverse array of nutrients that support the body's natural processes for maintaining healthy, radiant skin and hair.

 

 

 

Source: Intent Market Research Analysis

Animal-derived ingredients offer specific functional properties that are desirable in cosmetics, such as beeswax for its emulsifying and thickening properties, or lanolin for its moisturizing capabilities. Some animal-based ingredients contribute to the texture, consistency, and performance of the product. For instance, gelatin may be used as a gelling agent or collagen for its skin-plumping effects. Animal-derived ingredients have been used for a long time in cosmetic formulations due to their availability, efficacy, and historical use in traditional beauty practices.

Ingredients such as coconut oil, argan oil, or almond oil are used in cuticle oils or nail treatments for their moisturizing and nourishing properties. While these oils are edible and safe, their primary purpose in nail care is topical application. Some formulations include vitamins (like Vitamin E) and minerals beneficial for nail health. These nutrients are commonly found in foods and supplements and are safe for consumption. Ingredients such as aloe vera, green tea extract, or chamomile might be used for their soothing or anti-inflammatory properties. These extracts are often considered safe for consumption in food or teas.

The edible cosmetics ingredients market in the Asia-Pacific region is experiencing significant growth, driven by diverse consumer preferences, a rising interest in natural beauty products, and the influence of traditional skincare practices. Traditional Asian skincare practices often incorporate natural ingredients from the region. This cultural acceptance of natural remedies has contributed to the popularity of edible cosmetics ingredients derived from plants, herbs, and fruits The expanding middle-class population in many Asia-Pacific countries has led to increased spending on personal care and beauty products. This demographic shift contributes to the growth of the edible cosmetics ingredients market.

Companies in this market focus on developing unique formulations, emphasizing natural and sustainable ingredients, and meeting the growing demand for clean and edible beauty products. Key players in this market include Ajinomoto, Aryan International, Auro Gums, BASF, Berg + Schmidt, Bite Beauty, Bunge, Cargill, Clariant, Darling Ingredients, DSM Nutritional, Evonik, Hallstar, IOI, Oleochemicals, Koster Keunen, Lonza, LUSH Cosmetics, Neo Australia, Sugar Nail & Tarte Cosmetics.

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