sales@intentmarketresearch.com

  +1 463-583-2713

Almond Protein Market By Type (Isolate Almond Protein, Concentrate Almond Protein), By Nature (Organic, Conventional), By Application (Food & Beverages, Nutraceuticals & Dietary Supplements, Personal Care & Cosmetics, Pharmaceuticals, Animal Nutrition), By Form (Powder, Liquid), By Distribution Channel (Online Retail, Offline Retail, B2B), and By Region; Global Insights & Forecast (2024 – 2030)

Published: December, 2024  
|   Report ID: FB4723  
|   Food and Beverage

As per Intent Market Research, the Almond Protein Market was valued at USD 3.7 billion in 2023 and will surpass USD 6.6 billion by 2030; growing at a CAGR of 8.7% during 2024 - 2030.

The almond protein market is witnessing robust growth due to the rising demand for plant-based protein products, driven by increasing health awareness and dietary shifts. Almond protein, derived from nutrient-dense almonds, is valued for its versatility and application across industries such as food & beverages, nutraceuticals, cosmetics, and pharmaceuticals. The market dynamics are shaped by consumer preferences for clean-label, sustainable, and allergen-free protein options.

Isolate Almond Protein Segment is Largest Owing to Its High Purity

Isolate almond protein holds the largest share in the market, owing to its superior protein content and functionality. This subsegment is extensively used in food and beverage formulations, such as protein bars, shakes, and dairy alternatives, due to its ability to blend seamlessly and enhance nutritional value.

The increasing preference for high-protein diets among health-conscious consumers, particularly in North America and Europe, has accelerated the adoption of isolate almond protein. Its low fat and carbohydrate content make it a desirable ingredient for athletes and fitness enthusiasts, driving steady demand.

Almond Protein Market Size

Organic Segment is Fastest Growing Due to Clean-Label Appeal

The organic almond protein segment is the fastest growing, propelled by consumer demand for environmentally friendly and non-GMO products. Organic variants align with the preferences of consumers seeking sustainable and chemical-free protein sources.

The growth of organic almond protein is also supported by regulatory approvals and certifications, which boost consumer confidence. Regions like Europe and North America are leading the shift toward organic products, while emerging markets in Asia-Pacific are showing increasing interest due to rising health awareness.

Food & Beverages Segment is Largest Owing to Diverse Applications

The food & beverages segment dominates the almond protein market, with applications ranging from plant-based milk and protein bars to bakery products and desserts. The versatility of almond protein in enhancing texture, flavor, and nutritional content has fueled its adoption in this sector.

The trend of plant-based diets and the popularity of functional foods have further expanded the food & beverage application. Almond protein is a preferred ingredient for manufacturers due to its allergen-friendly profile and ability to meet the demand for clean-label products.

Powder Form Segment is Fastest Growing Due to Convenience

The powder form of almond protein is experiencing the fastest growth, primarily driven by its convenience and versatility in various applications. Almond protein powder is easily incorporated into dietary supplements, meal replacements, and sports nutrition products.

This segment benefits from its long shelf life and ease of transportation, making it an attractive option for manufacturers. The growing popularity of do-it-yourself protein smoothies and shakes among health-conscious consumers further contributes to the segment's growth.

Online Retail Channel is Fastest Growing Due to Digital Expansion

The online retail channel is the fastest-growing segment in the distribution landscape, bolstered by the rapid growth of e-commerce platforms. Consumers increasingly prefer online channels for the convenience of comparing products, accessing global brands, and benefiting from doorstep delivery.

The COVID-19 pandemic accelerated the adoption of online shopping for health and wellness products, a trend that persists today. Additionally, online platforms provide manufacturers with direct access to customers, enhancing brand visibility and customer engagement.

North America is the Largest Market Due to Health-Conscious Consumers

North America holds the largest share in the almond protein market, driven by a highly aware and health-conscious population. The region's strong demand for plant-based and functional food products has positioned it as a key market for almond protein manufacturers.

Additionally, a well-established food processing industry and the availability of innovative almond-based products contribute to market growth in North America. Leading players focus on product differentiation to cater to the diverse preferences of consumers in this region.

Almond Protein Market Size by Region 2030

Competitive Landscape

The almond protein market is characterized by intense competition, with companies focusing on innovation, quality, and sustainability to gain a competitive edge. Key players, including Blue Diamond Growers, NOW Foods, and Kerry Group, are investing in product development and partnerships to expand their offerings.

The market also sees significant activity in mergers and acquisitions, aimed at consolidating market position and enhancing distribution networks. As consumer demand for plant-based proteins continues to rise, companies are prioritizing clean-label formulations and certifications to maintain their market leadership

Recent Developments:

  • Blue Diamond Growers launched a new line of almond protein-enriched snack bars targeting health-conscious consumers (2024).
  • NOW Foods expanded its product line with organic almond protein powders for athletes and fitness enthusiasts (2024).
  • Kerry Group announced a strategic partnership to develop almond protein-based functional foods (2023).
  • Ingredion Incorporated introduced clean-label almond protein concentrates for the food processing industry (2023).
  • AIDP, Inc. received regulatory approval for almond protein isolates in the European market, enhancing export opportunities (2024)

List of Leading Companies:

  • Blue Diamond Growers
  • The Wonderful Company LLC
  • NOW Foods
  • AIDP, Inc.
  • Orgain, Inc.
  • Archer Daniels Midland Company
  • Kerry Group
  • Glanbia plc
  • Olam International
  • Batory Foods
  • La Tourangelle
  • Mandelin Inc.
  • FrieslandCampina
  • NutriScience Innovations LLC
  • Ingredion Incorporated

Report Scope:

Report Features

Description

Market Size (2023)

USD 3.7 Billion

Forecasted Value (2030)

USD 6.6 Billion

CAGR (2024 – 2030)

8.7%

Base Year for Estimation

2023

Historic Year

2022

Forecast Period

2024 – 2030

Report Coverage

Market Forecast, Market Dynamics, Competitive Landscape, Recent Developments

Segments Covered

Almond Protein Market By Type (Isolate Almond Protein, Concentrate Almond Protein), By Nature (Organic, Conventional), By Application (Food & Beverages, Nutraceuticals & Dietary Supplements, Personal Care & Cosmetics, Pharmaceuticals, Animal Nutrition), By Form (Powder, Liquid), By Distribution Channel (Online Retail, Offline Retail, B2B)

Regional Analysis

North America (US, Canada, Mexico), Europe (Germany, France, UK, Italy, Spain, and Rest of Europe), Asia-Pacific (China, Japan, South Korea, Australia, India, and Rest of Asia-Pacific), Latin America (Brazil, Argentina, and Rest of Latin America), Middle East & Africa (Saudi Arabia, UAE, Rest of Middle East & Africa)

Major Companies

Blue Diamond Growers, The Wonderful Company LLC, NOW Foods, AIDP, Inc., Orgain, Inc., Archer Daniels Midland Company, Kerry Group, Glanbia plc, Olam International, Batory Foods, La Tourangelle, Mandelin Inc., FrieslandCampina, NutriScience Innovations LLC, Ingredion Incorporated

Customization Scope

Customization for segments, region/country-level will be provided. Moreover, additional customization can be done based on the requirements

1. Introduction

   1.1. Market Definition

   1.2. Scope of the Study

   1.3. Research Assumptions

   1.4. Study Limitations

2. Research Methodology

   2.1. Research Approach

      2.1.1. Top-Down Method

      2.1.2. Bottom-Up Method

      2.1.3. Factor Impact Analysis

  2.2. Insights & Data Collection Process

      2.2.1. Secondary Research

      2.2.2. Primary Research

   2.3. Data Mining Process

      2.3.1. Data Analysis

      2.3.2. Data Validation and Revalidation

      2.3.3. Data Triangulation

3. Executive Summary

   3.1. Major Markets & Segments

   3.2. Highest Growing Regions and Respective Countries

   3.3. Impact of Growth Drivers & Inhibitors

   3.4. Regulatory Overview by Country

4. Almond Protein Market, by Type (Market Size & Forecast: USD Million, 2022 – 2030)

   4.1. Isolate Almond Protein

   4.2. Concentrate Almond Protein

   4.3. Others

5. Almond Protein Market, by Nature (Market Size & Forecast: USD Million, 2022 – 2030)

   5.1. Organic

   5.2. Conventional

6. Almond Protein Market, by Application (Market Size & Forecast: USD Million, 2022 – 2030)

   6.1. Food & Beverages

   6.2. Nutraceuticals & Dietary Supplements

   6.3. Personal Care & Cosmetics

   6.4. Pharmaceuticals

   6.5. Animal Nutrition

7. Almond Protein Market, by Form (Market Size & Forecast: USD Million, 2022 – 2030)

   7.1. Powder

   7.2. Liquid

8. Almond Protein Market, by Distribution Channel (Market Size & Forecast: USD Million, 2022 – 2030)

   8.1. Online Retail

   8.2. Offline Retail (Supermarkets, Specialty Stores, etc.)

   8.3. B2B

   8.4. Healthcare Industry

   8.5. Pharmaceutical Industry

9. Regional Analysis (Market Size & Forecast: USD Million, 2022 – 2030)

   9.1. Regional Overview

   9.2. North America

      9.2.1. Regional Trends & Growth Drivers

      9.2.2. Barriers & Challenges

      9.2.3. Opportunities

      9.2.4. Factor Impact Analysis

      9.2.5. Technology Trends

      9.2.6. North America Almond Protein Market, by Type

      9.2.7. North America Almond Protein Market, by Nature

      9.2.8. North America Almond Protein Market, by Application

      9.2.9. North America Almond Protein Market, by Form

      9.2.10. North America Almond Protein Market, by Distribution Channel

      9.2.11. By Country

         9.2.11.1. US

               9.2.11.1.1. US Almond Protein Market, by Type

               9.2.11.1.2. US Almond Protein Market, by Nature

               9.2.11.1.3. US Almond Protein Market, by Application

               9.2.11.1.4. US Almond Protein Market, by Form

               9.2.11.1.5. US Almond Protein Market, by Distribution Channel

         9.2.11.2. Canada

         9.2.11.3. Mexico

    *Similar segmentation will be provided for each region and country

   9.3. Europe

   9.4. Asia-Pacific

   9.5. Latin America

   9.6. Middle East & Africa

10. Competitive Landscape

   10.1. Overview of the Key Players

   10.2. Competitive Ecosystem

      10.2.1. Level of Fragmentation

      10.2.2. Market Consolidation

      10.2.3. Product Innovation

   10.3. Company Share Analysis

   10.4. Company Benchmarking Matrix

      10.4.1. Strategic Overview

      10.4.2. Product Innovations

   10.5. Start-up Ecosystem

   10.6. Strategic Competitive Insights/ Customer Imperatives

   10.7. ESG Matrix/ Sustainability Matrix

   10.8. Manufacturing Network

      10.8.1. Locations

      10.8.2. Supply Chain and Logistics

      10.8.3. Product Flexibility/Customization

      10.8.4. Digital Transformation and Connectivity

      10.8.5. Environmental and Regulatory Compliance

   10.9. Technology Readiness Level Matrix

   10.10. Technology Maturity Curve

   10.11. Buying Criteria

11. Company Profiles

   11.1. Blue Diamond Growers

      11.1.1. Company Overview

      11.1.2. Company Financials

      11.1.3. Product/Service Portfolio

      11.1.4. Recent Developments

      11.1.5. IMR Analysis

    *Similar information will be provided for other companies 

   11.2. The Wonderful Company LLC

   11.3. NOW Foods

   11.4. AIDP, Inc.

   11.5. Orgain, Inc.

   11.6. Archer Daniels Midland Company

   11.7. Kerry Group

   11.8. Glanbia plc

   11.9. Olam International

   11.10. Batory Foods

   11.11. La Tourangelle

   11.12. Mandelin Inc.

   11.13. FrieslandCampina

   11.14. NutriScience Innovations LLC

   11.15. Ingredion Incorporated

12. Appendix

Let us connect with you TOC

I have read the Terms & Conditions and Privacy Policy I agree to its terms

A comprehensive market research approach was employed to gather and analyze data on the Almond Protein Market. In the process, the analysis was also done to analyze the parent market and relevant adjacencies to measure the impact of them on the Almond Protein Market. The research methodology encompassed both secondary and primary research techniques, ensuring the accuracy and credibility of the findings.

Research Approach - Almond Protein Market

Secondary Research

Secondary research involved a thorough review of pertinent industry reports, journals, articles, and publications. Additionally, annual reports, press releases, and investor presentations of industry players were scrutinized to gain insights into their market positioning and strategies.

Primary Research

Primary research involved conducting in-depth interviews with industry experts, stakeholders, and market participants across the Almond Protein ecosystem. The primary research objectives included:

  • Validating findings and assumptions derived from secondary research
  • Gathering qualitative and quantitative data on market trends, drivers, and challenges
  • Understanding the demand-side dynamics, encompassing end-users, component manufacturers, facility providers, and service providers
  • Assessing the supply-side landscape, including technological advancements and recent developments

Market Size Assessment

A combination of top-down and bottom-up approaches was utilized to analyze the overall size of the Almond Protein Market. These methods were also employed to assess the size of various subsegments within the market. The market size assessment methodology encompassed the following steps:

  1. Identification of key industry players and relevant revenues through extensive secondary research
  2. Determination of the industry's supply chain and market size, in terms of value, through primary and secondary research processes
  3. Calculation of percentage shares, splits, and breakdowns using secondary sources and verification through primary sources

Bottom Up and Top Down - Almond Protein Market

Data Triangulation

To ensure the accuracy and reliability of the market size, data triangulation was implemented. This involved cross-referencing data from various sources, including demand and supply side factors, market trends, and expert opinions. Additionally, top-down and bottom-up approaches were employed to validate the market size assessment.

Let us connect with you


I have read the Terms & Conditions and Privacy Policy I agree to its terms
Available Formats
REPORT BUYING OPTIONS


Buy Now